$20 Lunch

Muskoka Wild Mushroom Bisque
Porcini & Rosemary Scented Cream, Infused with Fireweed Honey 
or
Crisp Artisan Bib Lettuces with Baby Cookstown Seedlings
Toasted Pine Nuts & Shaved Chèvre Goat Cheese, Aged White Balsamic and Pink Grapefruit Vinaigrette
or
Build Your Own Herbed Feta Cheese Bruschetta 
Grilled Rosemary Foccacia with Aged Balsamic Reduction & Basil Oil



Black Tiger Shrimp Pappardelle Pasta
Sautéed Black Tiger Shrimps with Green Asparagus, Roasted Peppers, Charred Fennel, Garlic & Shallot Pinot Grigio Reduction
or
Succulent Jack Daniels Braised Beef Short Ribs
Laced with a Hickory Smoked BBQ sauce, Crispy Fried Onion Rings, Sweet Potato Puree & Grilled Vegetables 
or 
Candied Pecan Crusted Bay of Fundy Salmon
Piedmont Truffled Yukon Gold Spun Potato, Fresh Asparagus Spears, Blistered Grape Tomatoes, Zinfandel Wine Gastrique



Macadamia Nut and White Chocolate Bread & Butter Pudding
Warm Mocha Crème Anglaise
or 
Dark Belgium Chocolate Crème Brûlée
Candied Lemon & Fresh Berries
or
Dessert of The Day